Cheesy Stuffed Meatloaf Bites
Ingredients:
– 1 pound ground beef
– 1/2 cup breadcrumbs
– 1/4 cup milk
– 1 large egg
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1 teaspoon Worcestershire sauce
– 1/2 cup ketchup
– 1 tablespoon mustard
– 1/2 cup grated cheddar cheese
– 1/4 cup fresh parsley, chopped (additional for garnish)
Directions:
1. Preheat your oven to 375°F (190°C) and grease a muffin tin.
2. In a large bowl, combine ground beef, breadcrumbs, milk, egg, onion, garlic, salt, pepper, and Worcestershire sauce. Mix until well combined.
3. Press a small amount of the meat mixture into each muffin cup, creating an indent in the center.
4. Fill each indent with grated cheddar cheese.
5. Top with additional meat mixture, ensuring the cheese is fully covered.
6. In a small bowl, mix together ketchup and mustard, then spoon the mixture over each meatloaf bite.
7. Bake for 20-25 minutes, or until the meat is cooked through and the tops are slightly caramelized.
8. Garnish with chopped parsley before serving.
Prep Time: 15 minutes | Cooking Time: 25 minutes | Total Time: 40 minutes
Kcal: 210 kcal | Servings: 12 bites