Steak and Lobster with Garlic Butter Sauce

🌟 Steak and Lobster with Garlic Butter Sauce 🦞🥩

Elevate your dinner to luxurious heights with this sumptuous steak and lobster feast, complemented by a rich garlic butter sauce and a fresh side salad. It’s a perfect dish for a special occasion or an elegant dinner at home!

Ingredients:

Steak:

Ribeye or Filet Mignon steaks, 2 (about 1-inch thick)
Salt and black pepper, to taste
Olive oil, for searing

Lobster:

Lobster tails, 2
Salt, for seasoning

Garlic Butter Sauce:

Butter, 4 tablespoons
Garlic, 2 cloves, minced
Fresh parsley, chopped, 2 tablespoons
Lemon juice, from 1 lemon

Salad:

Mixed greens (arugula, spinach, etc.), 2 cups
Cherry tomatoes, halved, 1 cup
Olive oil and balsamic vinegar, for dressing
Salt and pepper, to taste

Instructions:

1. Prepare the Steak and Lobster:
Steak: Season steaks generously with salt and pepper. Heat olive oil in a skillet over medium-high heat. Sear the steaks for about 4-5 minutes on each side for medium-rare, or until desired doneness. Let rest.
Lobster: Preheat the oven to 400°F (200°C). Split lobster tails down the middle, season with salt, and place on a baking tray. Bake for about 8-10 minutes, until cooked through and slightly golden.

2. Make the Garlic Butter Sauce:
Melt butter in a small saucepan over medium heat. Add minced garlic and sauté until fragrant. Stir in lemon juice and parsley, then remove from heat.

3. Assemble the Salad:
Toss mixed greens and cherry tomatoes with olive oil, balsamic vinegar, salt, and pepper.

4. Serve:
Plate the steaks and lobster. Drizzle garlic butter sauce generously over both. Serve with the fresh salad on the side.

Chef’s Tips:
Wine Pairing: Complement this meal with a glass of full-bodied red wine, such as Cabernet Sauvignon, or a buttery Chardonnay for the lobster.
Garnish: Sprinkle extra parsley and squeeze a bit of lemon over the top for added freshness and flavor.

🍽 Servings: 2
🕒 Prep Time: 20 minutes
🍳 Cook Time: 15 minutes

Indulge in this decadent combination of juicy steak, succulent lobster, and vibrant salad for a truly memorable dining experience! 🌟

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