Instant Pot Chicken Tenders
Ingredients:
1 pound chicken tenders
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon salt
1/2 teaspoon black pepper
1 cup chicken broth
Directions:
In a bowl, toss the chicken tenders with olive oil, garlic powder, onion powder, paprika, salt, and black pepper.
Pour the chicken broth into the Instant Pot. Place the seasoned chicken tenders on top.
Secure the lid and set the pressure valve to the sealing position. Cook on high pressure for 6 minutes.
Once the cooking time is complete, allow the pressure to release naturally for 5 minutes, then do a quick release.Remove the lid and serve the chicken tenders hot.
Prep Time: 10 minutes | Cooking Time: 6 minutes | Total Time: 16 minutes�Kcal: Approximately 150 per serving | Servings: 4
